Chinese Food
All Recipes
Boiled meat slices
In summer, I eat boiled pork slices. Absolutely dehumidification.
Boiled meat slices
My family like spicy and meat. Ha ha.
Boiled beef slices (boiled beef fillet)
This is my first time cooking. Looking at the recipe, I made it. My colleague, Chongqing people, praised it as authentic. Record it.
Boiled pork slices with Sichuan flavor
It's autumn. Gradually, there are more hot pots to eat. Sichuan cuisine has always been very popular, especially in the traditional way.
Boiled meat slices
My husband doesn't like green leafy vegetables. So he changed it into bean sprouts Hee hee
